What are you doing the day after Thanksgiving? We’re spending Friday and Saturday with our friends at Wolves & People Farmhouse Brewery, popping oysters, serving up piping hot bowls of pozole and drinking some seriously special handcrafted brews. Noon-5pm, or until we sell out. See you there!
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Earlier Event: November 15
Tazon Pozole Thursdays @ Tournant
Later Event: November 24
Oyster & Pozole Social @ Wolves & People Farmhouse Brewery