Photo by Eva Kosmas Flores
A heart-of-summer wine-paired feast in the vineyard.
If you attend one wine-focused dinner this summer, let it be this one.
Come dine amongst the vines with us at Windfall Vineyards and take in the breathtaking views while enjoying a farm-to-fire five-course meal thoughtfully paired with Lytle-Barnett vintage sparkling wines and Aubaine estate-grown wines.
Set at rustic farm tables with sweeping views of the Van Duzer Corridor, you will savor each course as the sun slowly sets and bathes the valley below in golden light.
Founder Andy Lytle will guide you through each wine pairing, sharing insights and stories from the cellar and vineyard.