OYSTERS, CRAB & NATURAL WINES - These are a few of our favorite things.
How much do you miss Bar Norman, Dana Frank’s seminal natural wine bar that shuttered in 2024 much to everyone’s dismay? So. Much. Which is why we are super thrilled to share that Dana will be reprising Bar Norman as a series of pop ups, partnering with some of her favorite food friends, which we are honored to be among!
The Bar Norman pop up series will be held at the hidden oasis of Han Oak and to kick off the series, we’ll be up to our usual tricks, live shucking oysters, slinging seafood snaxx and steaming up local Dungeness Crab.
Dana and the Bar Norman team will be bringing their vast knowledgeable and gracious hospitality along with a thoughtfully curated selection of natural wines to surprise and delight.
Come gather with us for a leisurely Sunday Supper (late afternoon start time because it’s a school night!) at the convivial dining room at Han Oak for an evening of kinship, good cheer, great wine, and delicious hands-on fun!
ABOUT BAR NORMAN
From 2018 to 2024, Bar Norman was one of Portland's most beloved wine bars, serving natural wine in a welcoming, cozy space on SE Clinton Street. Dana Frank and her team were known for their warm, generous hospitality, opening their doors to visiting winemakers, food pop-ups, and various community events.
After closing in 2024, Dana has been busy with her Austrian wine import company, High Five Selections, and her work as the wine director at six Portland restaurants including Langbaan, Yaowarat, and Maglia Rosa. But the Bar Norman community lives on and Dana is thrilled to bring the bar's vibes back for a three-part series this spring. Guests can expect an eclectic selection of natural wines by the glass and bottle, delicious food, and great music—just like Bar Norman, but in pop-up form!
PLEASE NOTE THE FOLLOWING
-FINE PRINT: Space is limited; reservations are required; substitutions for allergies may be possible with advance notice; tickets are nonrefundable.
-Yes, you can sit with your friends! This seafood feast will be held at communal tables with open seating.
-Appetizers and wine will be enjoyed as a mingling-style reception before heading to the table for the main event.
-The ticket price is inclusive of a welcome glass of wine and snacks, seated meal and gratuity as outlined below, with additional beverages billed onsite.
-Guests will order beverages directly from Bar Norman.
OYSTER SOCIAL & CRAB FEAST MENU
(subject to change based on availability and whims)
SIP
Welcome pour from Bar Norman
OYSTER SOCIAL
Pacific Oyster Bar with ginger shallot mignonette
MINGLING APPETIZERS
Mussels Escabeche
Skordalia, olive oil fried toast
Bay Shrimp Louie Tostadas
Shredded iceberg, sieved egg, chives
Oregon Albacore Tataki Bites
Ponzu, trout roe, yuzu kosho mayo, toasted nori
FAMILY STYLE MEAL
Sea Caesar
Romaine hearts, dulse dressing, brioche furikake croutons
Clams with Fregola Sarde
White wine, butter, garlic, parsley
Dungeness Crab Boil
Crusty Bread with seaweed butter
SWEET ENDING
Red wine and star anise poached prunes
Mascarpone, crushed amaretti
AVAILABLE FOR PURCHASE ONSITE
A selection of natural wines curated by Bar Norman
Tickets
$165/person + 20% gratuity
