Secret Supper: Fire + Ice
Our Fire + Ice collaboration with the Secret Supper team was held in a grove of old-growth Douglas Fir trees at the Miller Farm Retreat in Parkdale, OR.
Mt. Hood winked at guests through the forest as they gathered around a sumptuously set long table to enjoy five courses cooked entirely over the fire: ash-cooked fingerlings and flatbreads, anisette mussels, ember-roasted squash salad, steaming cocottes of cassoulet and fire-poached pears.
New friends and old lingered at the table enjoying one another's company in the glow of a truly enchanted evening.
Photos by Christiann Koepke and Eva Kosmas Flores