Photos by Christiann Koepke

New Year’s Eve. Dinner and Dancing at Suttle Lodge. So Much Yes.

What better way to ring in the new year than at the cozy winter wonderland that is Suttle Lodge? Snuggle up with your favorite people by the big roaring fire with us for a family-style feast from the flames, then dance into the new year with an oyster in one hand and a glass of bubbles in the other.

Better yet, book a room at the lodge and wake up on the lake surrounded by the beauty and silence of the Deshutes National Forest. What a glorious way to greet the new year!

See the menu below, then click the button for more celebratory details and to reserve your seats at the table.

SUTTLE LODGE NEW YEAR’S EVE MENU

GET THE PARTY STARTED

Hama Hama Oysters on the halfshell, sparkling Son of Man cider mignonette

Flatbreads from the fire with pumpkin fondue

Warming sips of burnt onion dashi with enoki mushrooms

FAMILY-STYLE FEAST FROM THE FLAMES

Creamy cauliflower soup, hazelnut brown butter, crispy sage
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Cedar-planked Aquavit-cured trout, winter chicories, fennel, apple, herby horseradish crème frâiche, pomegranate jewels
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Fire-roasted pork loin, milk braised pork, festive winter vegetables

Cast iron skillet potatoes, cabbage and bacon under a melty cheese blanket

SWEET ENDING

Gingerbread trifle, eggnog custard, candied pumpkin, maple mascarpone mousse